Hey Beautiful People! Its Lily, if you’re looking for a delightful treat that combines the perfect mix of sugar, cinnamon, and a soft, chewy texture, then snickerdoodles are just what you need. This classic cookie is not only easy to make, but it’s also a crowd-pleaser that never goes out of style. Whether you’re a seasoned baker or a beginner, this Go-To Easy Snickerdoodle Recipe for Any Occasion will guide you to snickerdoodle success.
Be sure to sign up for my email to get new recipes, crafts and home ideas in your inbox, plus access to our free printable vault! *This post contains affiliate links*
Jump to Recipe
The Perfect Treat
Snickerdoodles offer a distinctive taste that sets them apart from other cookies. The combination of cinnamon and sugar creates a sweet, warm flavor that’s both comforting and indulgent. The slight tanginess from the cream of tartar adds a unique twist that you won’t find in other cookies. One of the most appealing aspects of snickerdoodle cookies is their texture. They strike a perfect balance between being soft and chewy on the inside while having a slightly crisp exterior. This contrast in texture makes every bite a delightful experience and the perfect treat.
Baking Made Simple
Snickerdoodles are made from basic pantry staples like flour, sugar, butter, eggs, and cinnamon, making them easy to prepare without the need for special or expensive ingredients. This simplicity makes them an accessible treat for both beginner and experienced bakers.
Kid-Friendly
Children often love snickerdoodles because of their sweet cinnamon flavor and the fun of rolling the dough in cinnamon sugar. They can also be a great way to involve kids in baking, as the recipe is straightforward and engaging.
Snickerdoodles
Equipment
- 1 bowl for cinnamon and sugar
- 1 bowl dry ingredients
- 1 Stand Mixer
Ingredients
- 1 cup butter softened
- 1-1/2 cup sugar
- 2 eggs
- 1/2 teaspoon salt
- 1 teaspoon vanilla bean paste
- 2-3/4 cup flour
- 2 teaspoon cream of tartar
- 1/2 teaspoon baking power
- 1 teaspoon baking soda
Cinnamon and Sugar Mixture
- 2 tablespoons sugar
- 2 teaspoons ground cinnamon
Instructions
- Set oven to 400
- Combine butter, sugar, and egg; beat well.
- Add dry ingredients to beaten mixture, beating until well combined.
- Chill. 20ish minutes.
- While dough is chilling mix 2 tablespoons sugar to 2 teaspoons ground cinnamon.
- Form dough into 1 inch balls and roll in the cinnamon and sugar mixture.
- Put on a cookie sheet 2 inches apart.
- Smush down cookies then put in oven.
- Cooks for 8 to 10 minutes.
Versatility
Snickerdoodles are highly versatile and can be enjoyed in various settings. Whether you’re baking them for a holiday party, a simple family dessert, or a gift for friends, these cookies are always a hit. You can also get creative by adding ingredients like nuts or chocolate chips for a fun twist.
Snickerdoodle cookies offer a delightful combination of flavor, texture, and nostalgia. Their simple ingredients and easy preparation make them a perfect choice for any occasion. Whether you’re a seasoned baker or just starting, snickerdoodles are sure to bring a smile to your face. Dont forgot to let us know how much you loved it in the comments below. And check out last weeks blog post. How We Can Help You Design The Perfect Bedding Collection.
Hey there! I am Rhonda Hallstrom, creator and designer of Hallstrom Home. Making beautiful home decor is my way to inspire you to follow your dreams and amibitions. So come check out my shop and blog, I hope to get to know you. Thanks for stopping by at Hallstrom Home, Rhonda.